Putaine Restaurant & Bar
A modern, seasonal restaurant and bar by Michael Schook and Eva Eekman. We serve creative dishes with bold flavours and quality ingredients — from lunch to late-night drinks with skyline views.
The Christmastree is up, and it’s that time of year again, a time for culinary indulgence. This season, we welcome you with a refined Decembermenu, full of rich flavors, unique festive ingredients, and surprising combinations. Come and enjoy, we’ll create a relaxed and atmospheric Christmas experience. Check our Christmaspage for all we have to offer.
CHEF
MICHAEL SCHOOK
‘We’re bringing together beautiful seasonal products in our new Decembermenu with surprising flavor combinations: earthy, wintry notes beautifully balanced with fresh accents.
It’s the time of year we especially enjoy in the kitchen, and you can taste that in every dish. We look forward to surprising you this December and creating a special evening together. Happy Holidays.’
Wintermenu
Celebrate the season with a 5-course menu for €64
(vegetarian available)
Served 6 days a week FROM 5TH OF JANUARY UNTIL 28TH OF FEBRUARY
Mention WINTERMENU when booking (max 6 guests – pre-order only)
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Join us for lunch, dinner or cocktails at the bar or terrace. Reservations via our website or simply walk in – we always keep room for spontaneous visits.
Lunch: 12–16
Bar: 16–00
Dinner: 18–00
Check: [ Menu ] [ Lunch ] [ Snacks ] [ Winelist ]