The king of seafood, rock hard shell, sweet meat, claws ready, suck on it.

At Putaine we serve seasonal dishes with surprising flavors and high-quality products. With this menu you can go any way you want, from lunch to dinner, a short but sweet stay or the whole night, a small appetite or the whole menu, sharing or all for you, why not. If you can’t choose, we can do it for you. We also offer menu’s with the chef’s favorite dishes or swing by for snacks and drinks at the bar or at our beautiful terrace.

à la carte dishes range from 10,- to 26,-

[ Check our menu here]

Chefs favorites menu
(Business)Lunch
3 courses with dessert €49,-
3 courses savory €55,-
4 courses with dessert €64,-
4 courses savory €68,-
Please let us know how much time you have and we will make sure you leave on time and satisfied.

Chefs favorites menu
Dinner
5 courses € 82,-
6 courses € 94,-
7 courses € 110,-

Vegetarian is possible. Please ask us about any other allergens.

‘Business lunch’
Would you like to have a nice lunch, but you don’t have much time? For business or pleasure? Putaine introduces our ‘business lunch’: in and out in 1,5/2 hrs enjoying a Putaine style lunch with a 3 or 4 course chefs menu (from €49,-/vegetarian is possible/no vegan). From Tuesday till Saturday.

Let us know by ticking the business lunch when making your reservation and also if you have any allergies and we’ll have you covered. See you at Putaine <3

‘Groups/Drinks & Bites at the bar’
We offer various options for groups and drinks. For more information checkout the groups page.

The kitchen is led by Michael Schook and launches a new menu every season.

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